This famous work on vegetable remedies, which was first published in French in 1718, consists of Geoffroy’s lectures delivered at the Collège de France in 1711-12. It includes descriptions and therapeutic uses of many plant remedies, along with an explanation of their physiological effects, chemical composition, and modes of preparation.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.
Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.