In this touching keepsake journal, parents and grandparents can tell their stories in their own words, passing on memories, insight, and guidance that their loved ones will treasure for a li...more

Supercharge your self-care with 75 recipes for delicious health-promoting lattes, smoothies, tonics, elixirs, and snacks that will hit the spot any time of day. So many of us suffer from exh...more

Foreword by CiaraIn this breakthrough book, the author of Wall Street Journal bestseller It Takes What It Takes provides life-changing, step-by-step guidance on how to successfully navigate ...more

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A cookbook of 50 recipes that combines everyone's favorite protein with the ease of cooking all on one pan, from a James Beard-award winning food writer and TASTE contributor. There's a reas...more

Add a little sparkle to any occasion with 80 seriously simple cocktail and mocktail recipes for any occasion, united by their unique and exciting use of fizzy mixers. Bubbles are shortcuts ...more

Collect the greatest masterpieces of all time with the high-stakes game party game for art lovers that gives new meaning to the term "art dealer." Build the most valuable ...more

The first book in decades to celebrate and explore the history of the most iconic of classic cocktails, the martini, with 50 recipes. A classic martini includes gin, vermouth, sometimes bitt...more

JAMES BEARD AWARD FINALIST - NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD NETWORKGrab a light drink and a bite, and enjoy cocktail hour, the French way. For the French, the fleeting i...more

With 30 projects and an introduction to both crafting paper flowers and working with crepe paper, this book is full of inspiration and expert advice for beginners. If you have a Cricut Maker...more

BUSTLE’S MOST WANTED＂Like Cards Against Humanity with a feminist twist＂ [Cosmopolitan], this game lets you say what you really think--just don’t get Trumped! ＂Part comedy, part strategy, ...more

Dosas, a popular Indian street food, are thin, rice- and lentil-based pancakes that can be stuffed with or dipped into a variety of flavorful fillings. Dosa Kitchen shows you how to make thi...more

Awaken your inner Force with 29 intergalactic breakfast recipes. Fuel up with Hans Soloatmeal, battle hunger with Admiral Ackbars, and so much more These easy-to-make, mouthwatering recipes...more

＂The cocktail book you’ve always wished you had＂ (Food52), featuring sixty of the most delicious--and elegantly simple--drinks of all time. JAMES BEARD AWARD FINALIST - ＂Testament to the ...more

Maximize the fun of needlework and minimize the stress Discover how relaxing and satisfying crafting can be In Cross-Stitch to Calm you'll stitch away your stress with this simple, yet me...more

A cookbook all about eggs, with 70 diverse recipes for meals, snacks, and desserts, from the team behind the beloved food blog Spoon Fork Bacon. Eggs are one of the world's super-star foods:...more

One of the best books for beginning and experienced vegetable gardeners, this clear, straightforward, easy-to-read gardening bestseller (over 500,000 copies sold) uses organic, biodynamic me...more

This guide from the founder of Kombucha Wonder Drink demystifies the process of brewing kombucha at home and offers recipes for using it in infusions, smoothies, cocktails, and more. The Won...more

The Polymer Clay Cookbook celebrates favorite foods with 20 tiny, deliciously realistic food charms to make from polymer clay and fashion into unique jewelry. Styled as a cookbook for the be...more

The second most expensive food in the world after saffron, truffles are treasured, coveted, and savored for their mysterious and exotic flavor. This complete field guide shows chefs and fung...more

With its emphasis on quality ingredients, nuanced global flavors, and sumptuous presentation, the original GOURMET SLOW COOKER inspired discerning home cooks to dust off-and fall in love wit...more

The bestselling, award-winning author of Bad Land takes us along the Inside Passage, 1,000 miles of often treacherous water, which he navigates solo in a 35-foot sailboat, offering captivati...more

"Of soup and love, the first is best." Brother Victor-Antoine makes a passionate case for this Spanish proverb in Twelve Months of Monastery Soups, bringing easy, delicious, soul-satisfying...more

＂More than 40 recipes for brunch dishes, afternoon snacks, and desserts that incorporate edible flowers＂--...more

Eating ＂plant-forward＂ doesn’t necessarily mean vegetarian or vegan; it simply means eating more veggies, fruits, and whole grains for better health. But you might not be sure how to do it...more

Life is too short to spend your time consumed with food and a negative body image. For those who have spent years on the diet roller coaster, stuck in the rut of food obsession and body sham...more

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A simple guide to one of life's most essential skills: cooking. New to the kitchen? Living on your own for the first time? Don't be intimidated This useful guide has everything you need t...more

Celebrate Abraham Lincoln with a night of good old-fashioned fun! Five classic drinking games get a presidential twist in this fun set featuring a unique illustrated card deck and two ready-...more

Contemplative design and Zen teachings--a look at how we can transform our lives and our work through the lens of Japanese garden design. Garden design is the way of discovering the garden. ...more

Hummus: the delicious, nutritious treat With more than seventy recipes included, Chickpeas offers everything from spreads to dips to entrees. Concoct a dish perfect for any occasion, with ...more

This beautifully illustrated new edition of The New Seaweed Cookbook is a must-have collection of 106 delicious recipes featuring the rich and deeply nourishing flavors of sea vegetables of ...more

When the perfect treat is bite-sized, these mini cupcakes fit the bill. Created by two expert bakers and caterers, they feature an amazing array of irresistible flavor combinations, from ric...more

Cozy Knits is a fabulous collection of 50 all-new patterns. Join editor Tanis Gray as she brings together an all-star cast of today's top knitting designers to create dozens of delightful pr...more

Ready, set, sprinkles Bake dozens of delicious desserts with a colorful twist. Sprinkles features step-by-step recipes for making the world a sweeter and sparklier place, one pinch at a ti...more

You can see how cute these woolbuddies are. You're not going to believe how easy it is to make them Tired of searching for special toys that weren't mass-produced, former Lucasfilm animator...more

A delightful recipe collection of raw cookie dough confections, this is the perfect whimsical treat to ＂tempt your inner child,＂ and ＂highly recommended＂ for dessert lovers everywhere (L...more

cook-ie: a small flat, baked cake which is either crisp or soft but firm (often with chocolate chips, candies, or nuts mixed in); insanely delicious. If you miss the days when snacks were si...more

From the best-selling authority on Chinese cooking, a groundbreaking cookbook based on the Asian philosophy of food as health-giving. These 200 delectable recipes not only taste superb but a...more

Fire your imagination with these fun storytelling cards. Reviving the Victorian craze for 'myrioramas', the 20 picture cards can be placed in any order to create seamless scenes. Almost infi...more

Fire your imagination with these fun storytelling cards. Reviving the Victorian craze for 'myrioramas', the 20 picture cards can be placed in any order to create seamless scenes. Almost infi...more

Start each day by solving a bite-sized crossword puzzle in seconds! FUN AND FAST: Quick-solve puzzles are perfect for both crossword beginners and pros - and a favorite of daily NYT readers ...more

Award-winning designer, illustrator, and creative director Michael Storrings celebrates the pure joy of fall apple picking in Michael Storrings Apple Pickin’ 1000 Piece Puzzle. Galison puzzl...more

Gourds 1000 Piece Puzzle from Galison features a variety of gourds arranged by style and color capturing the fall harvest spirit. Galison puzzles are packaged in matte-finish sturdy boxes, p...more

In this remarkable work, Rae Katherine Eighmey presents Franklin’s delight and experimentation with food throughout his life. At age sixteen, he began dabbling in vegetarianism. In his early...more

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Bust through creative blocks and ignite innovative problem-solving with this toolkit for creative experimentation featuring 50 prompt cards. What if finding inspiration was merely a...more

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By the bestselling author of Four Fish and American Catch, an eye-opening investigation of the history, science, and business behind omega-3 fatty acids, the ＂miracle compound＂ whose story...more

From the director of Mondovino, a lively discussion of the expanding world of natural wine that considers the movement as a potential remedy for our current cultural crisis. What if, ten ye...more

Cook in the Blank is the quick, easy way to cook everything from sheet-pan dinners to slow-cooker favorites with help from the pros at Food52. 20 fill-in-the-blank recipe templates spark cre...more

Make pompom versions of your favorite Pok mon This book contains 32 patterns with photographs and instructions for pompom versions of popular Pok mon like Pikachu, Charmander, Snorlax and B...more

Get healthy in an instant These 100 recipes show how to use your Instant Pot(R) to make heart-healthy, fuss-free, delicious meals. The Instant Pot(R)--a pressure cooker that does the work o...more

Adult coloring gets a makeover with charming, fashion-forward illustrations from the city that never sleeps. Wherever you're off to, take New York Street Style with you. Transport yourself ...more

The easiest way to make healthy--and delicious--frozen pops at home If you like smoothies, you'll love Glow Pops. Blogger Liz Moody takes your favorite treat to the next level with 55 nutrie...more

Poke, the traditional Hawaiian snack of raw fish seasoned with soy sauce and sesame oil, has hit the mainland. On the islands, it's the casual dish that brings everyone together--but now you...more

A good broth or stock is the foundation of wholesome cooking. From the author of The Nourished Kitchen, come over a dozen master recipes for base stocks, plus forty recipes using these stock...more

＂[A] warped, wonderful memoir＂ (Men’s Journal) from the #1 New York Times bestselling author and host of Netflix’s MeatEater, about his quest to turn wild game into the meal of a lifetime ...more

Costume designer Alison Freer's styling kit is a magical bag of tricks, built to solve every single wardrobe malfunction on earth. TV and film productions wait for nothing, so her solutions ...more

A collection of 60 authentic salsa and mole recipes from acclaimed chef/restaurateur Deborah Schneider, adapted for US kitchens. America has a new favorite condiment: salsa. And with good re...more

Be Well Prepared and Well Fed With all the uncertainty in the world today, there is peace in preparing. In an emergency, you don't want to depend on a grocery store or government agency to ...more

The debut cookbook from the Saveur blog award-winning Internet expert on making eating cheap dependably delicious As a college grad during the recent great recession, Beth Moncel found hers...more

NOW AN ORIGINAL SERIES ON ABC - "Just may be the best new comedy of the year] . . . based on restaurateur Eddie Huang's memoir of the same name . . . a] classic fresh-out-of-water comedy."...more

For novice and experienced homebrewers alike, a year's worth of homebrew recipes and how-tos that will arm you with the basic wisdom any homebrewer needs to build their brewing know-how. In ...more

Business advice for enterprising crafters, by crafters No one knows more about helping handmade businesses than Hello Craft, the nonprofit trade association for crafty entrepreneurs. Written...more

A flavor-packed collection of 65 recipes from the trio behind the premier pops stand in the country, People's Pops. In 2008, three old friends had a hunch that the world deserved a better i...more

From the pure, radiant flavors of classic Blackberry and Spicy Pineapple to unexpectedly enchanting combinations such as Sour Cream, Cherry and Tequila, or Strawberry-Horchata, Paletas is an...more

THE #1 BESTSELLING SERIES WITH MORE THAN 4 MILLION COPIES SOLD The third restaurant recipe treasury from the wizard of culinary carbon copies. For more than twenty years, Todd Wilbur has ...more

With just a few ingredients and a few hours of time, your kitchen can become the perfect setting not only for a delicious meal but for experiencing the greatest blessings in life. In Grace B...more

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First published in 1929, The Gardener's Bed-Book is a much beloved gardening classic by the renowned editor of House & Garden magazine in the 1920s and '30s. Each of its 365 perfectly sized ...more

Lasagna Gardening, a gardening system that works-- so you don’t have to! Turn in your tiller for a stack of old newspapers! Replace your shovel with a layer of grass clippings! Let Pat Lanza...more

A celebration of French cuisine and culture, from a culinary adventurer who made his mark decades before Anthony Bourdain arrived on the scene. Traveling through the provinces, cities, and ...more

From the author of the bestselling Listography journal series, this guided journal offers a fun and approachable way to write your own mini memoir. The act of writing a memoir may feel daun...more

A transformative collection of essays on the power of walking to connect with ourselves, each other, and nature itself. In 2010, Jonathon Stalls and his blue heeler husky mix began their 242...more